Premium Vietnamese Tropical Fruits
Vietnam’s diverse climate produces exceptional tropical fruits renowned for their sweetness, flavor, and quality. GreenTech sources the finest varieties from both owned networks and verified partner farms across the country.
Our Tropical Fruit Range
Mango
Vietnam’s pride — premium Cat Chu and Hoa Loc varieties:
- Cat Chu Mango — sweet, fiber-free flesh, golden color
- Hoa Loc Mango — aromatic, rich flavor, premium grade
- Available fresh, frozen, or dried
- Peak season: April - July (available year-round frozen)
Pineapple
Sweet Queen and Cayenne varieties from the Mekong Delta:
- Queen Pineapple — extra sweet, small to medium size
- Cayenne Pineapple — balanced acidity, large size
- Fresh, canned, or frozen options
- Year-round availability
Avocado
Creamy Booth and 034 varieties from the Central Highlands:
- Booth Avocado — buttery texture, large size
- 034 Avocado — rich, creamy flesh
- Perfect for export — thick skin for transport durability
- Peak season: May - September
Quality Specifications
| Fruit | Grade | Size | Brix | Packaging |
|---|---|---|---|---|
| Mango (Cat Chu) | A/B | 300-500g | 16-20° | 4kg cartons |
| Mango (Hoa Loc) | Premium | 400-600g | 18-22° | 5kg cartons |
| Pineapple | A/B | 1.2-2.0kg | 14-18° | 10kg cartons |
| Avocado | A/B | 200-400g | - | 4kg cartons |
Processing Options
Fresh Export
- Cold chain management from farm to port
- Modified atmosphere packaging for extended shelf life
- Phytosanitary certification for all markets
- Pre-cooling within 6 hours of harvest
Frozen Products
- IQF chunks and slices — mango, pineapple
- Frozen whole avocado halves
- Puree and concentrates available
- Stable shelf life under frozen storage (-18°C)
Dried Products
- Freeze-dried mango slices
- Soft-dried pineapple rings
- High nutrient retention
- Stable shelf life — up to 18 months under optimal conditions
Export Sourcing Compliance
We design our sourcing and logistics programs to align with regulations in:
- China & Hong Kong (GACC registry and phytosanitary certificates)
- Japan & South Korea (A-grade fresh export checks)
- European Union (MRL limits and food-safety audits)
- Middle East (efficient cold-chain transport options)
Certifications
- ISO 22000 & HACCP available through verified partner processing facilities
- GlobalGAP verification ready for eligible farms in our network
- Phytosanitary certificates arranged per shipment
Packaging Options
- Fresh: 4-10kg cartons with foam netting
- Frozen: 1kg retail or 10kg bulk bags
- Dried: 100g-1kg pouches or bulk boxes
- Custom packaging for private label
Contact us for seasonal availability and pricing.
